Tuesday, March 13, 2007
Cherry Almond Chicken Salad
OK...everyone has a Chicken Salad recipe, but this is really great. I will not call it the best chicken salad or the pen-ultimate chicken salad, but it is pretty darn close.
2 cups Chicken, cooked and diced (great use of chicken from this recipe)
2 stalks Celery, diced
1/2 cup Dried cherries
1/3 cup Almond thin slices (raw are best, but use what you have)
1/2 cup Mayo or Miracle Whip (use to taste)
Kosher salt and pepper to taste.
1. Throw everything in a bowl and mix like mad! (NOTE: If you are using the chicken from the chicken soup, then it will break apart as you stir. This is quite alright. If you are using grilled chicken, then it will hold its shape. Either way, it is fantastic.)
Seriously, that is it. Enjoy!