There are a great number of ways to make fries in the air fryer. We found a great recipe (from Yumna Jawad's Feel Good Foodie) to serve as a base and started mixing in different spices until we found a great taste. These are a quick and easy way to add a great side to your meal (if you have an air fryer). Since sweet potatoes are a super food - it is a nice way to get them into your diet more. The trick here is to be patient and not overload the sweet potatoes in the air fryer. Working in batches might be in order if you are cooking for a crowd. They need a bit of room to cook!
Ingredients (2 servings)
1 tsp Olive oil
1/2 tsp Kosher salt
1/2 tsp Garlic powder
1/2 tsp Onion powder
1/2 tsp Paprika
Pinch of Black Pepper (adjust to taste)
Directions
- Preheat the air fryer to 380°F.
- Peel the sweet potatoes, then slice each potato into 1/3 inch thick sticks.
- Place the sweet potatoes in a large mixing bowl, and toss with olive oil, kosher salt, garlic powder, onion powder paprika and black pepper.
- Cook without overcrowding the pan. This will be between 13-14 minutes. Half way through, shake the basket to get all sides cooking.
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